I Love Tomatoes

If I were to choose one food that shines in its organic, locally grown form, the tomato would be it.  Real tomatoes – even the ones that ripen in the basement months after the first frost – mock the firm, tasteless versions available in big-box grocery stores for most of the year. Continue reading

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Cucumber Sandwiches

More easy to make and serve snacks for kids:  Cucumber Sandwiches

I used cucumber, cheese and ham because I had it, but think bacon-tomato-avocado, or egg slice-mayo-bacon, or pork-apple-cheese… What I like about these is that I can use any kind of roasted meat as filler.  Any slice-able leftovers from last night’s supper will work.  Cucumbers are excellent little platters for holding the good stuff.

Coconut Flour Bacon Biscuits

These are scrumptious served with hearty soup or saucy crock-pot dinner.  They taste like bacon and eggs – try adding mushrooms or peppers (spinach?) to the onion when you sauté… Decadent breakfast on the go.  Oh my.

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